Paulding & Company
COOK! Culinary Programs
1410 D 62nd St.
Emeryville, CA 94608
510-594-1104
Adult Classes & Events with COOK! Chefs
Classes With Charlie Vollmar
Int’l Marketplace: Spanish Table Tour, Tapas, Sangria
Date: Thursday, March 29
Time: 5:30PM - 10:00PM
Cost: $95
Best of Classic Breakfast / Brunch
Thursday, April 12
Time: 6:30PM - 10:00PM
Cost: $95
Favorites from Restaurante Doña Tomás
Thursday, April 19
Time: 6:00PM - 10:00PM
Cost: $95
Food and Wine Pairing: Classic Principles New Ideas
Thursday, May 3
Time: 6:30PM - 10:00PM
Cost: $125
American Regional Cooking Showcase: Secrets of True Southern Home Cooking
Thursday, May 24
Time: 6:30PM - 10:00PM
Cost: $95
Classes & Events With Cheryl Beere
International Vegetarian Cooking Class
Date: Thursday, August 2, 2012
Time: 6:30pm - 10:00pm
Cost: $85
Local Supper Club Subscription Dinner
Date: Saturday, August 11, 2012
Time: 7:00pm - 10:00pm
Cost: $125
Classes with Amie Bailey
Happy Birthday To You! Cake Class
Date: Sunday, August 19, 2012
Time: 1:00PM - 4:00PM
Cost: $75
Date: Sunday, September 9, 2012
Time: 1:00PM - 4:00PM
Cost: $75
Classes with Alessandro Fossati & Daniela Romani
Basics of authentic Italian Cuisine - Flavors and smells from Liguria
Date: Friday, July 27
Time: 6:00PM - 9:30PM
Cost: $75
Basics of authentic Italian Cuisine - Fish, the essence of Mediterranean diet
Date: Sunday, July 29
Time: 4:00PM - 7:30PM
Cost: $75
Classes TBA
Classes TBA
Classes TBA
Paulding & Company 1410 D 62nd St. Emeryville, CA 94608 tel/fax 510-594-1104